This qualification reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.
This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.
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Assessments may include short written knowledge tests, discussions and oral communication demonstrations, case study exercises, written reports, web based research and reports, final projects and final written exams. To perform at your best, you will probably need to work on the assessments outside of class time.
Students who have completed relevant studies or have some of the competencies in the course may apply for Recognition of Prior Learning (RPL). Application for RPL can be made with the initial application or can be made within two weeks of the course commencement using the RPL Application Form and by providing supporting documents. Please note that RPL cannot result in an international student having less than a full time load of study (20 hours per week).
Effective verbal and non-verbal communication is essential to nursing and needs to be empathetic, respectful, clear, attentive, and non-judgmental. Effective written communication is a legal requirement nursing responsibility with professional and legal consequences. Students must demonstrate:
This course requires knowledge of theory and the skills of knowledge cognition, with the capacity to:
Please quote student name and number for each transaction. Otherwise, AHIC may not be able to trace the payment, which could mean that enrolment may be delayed.
Bank: Commonwealth Bank
Branch Name: Cnr of George & Market St, Sydney NSW 2000 Australia
Account Name: Australian Harvard International College
BSB: 062 005
Account No: 1116 1515
Swift Code: CTBAAU2S (for international transfer)
Credit Cards are accepted and surcharges apply according to the type of card. We accept Bankcards, MasterCard & Visa Card. Cash payment is not accepted.
Contact AHIC Accounts for details: email@example.com